Famed for its fertile earth, the isle of Sri Lanka lays claim to the production of one of the most demanded, respected and nourishing natural resources the world over; Coconuts.
This bountiful tree has long been engrained within many facets of Sri Lankan culture and has thus led to a keen understanding of perfected growth and high yields.
With total land area under cultivation being 395,000 hectares and over 2,500 million coconuts produced every year, the little island stands proudly as the 4th largest Coconut producer in the world.